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Baking You Happy: Gluten-Free Recipes from Sweet Freedom Bakery by Allison Lubert, photographs by Rachel McGinn. Food allergies and sensitivities are becoming ever more mainstream. As people become increasingly aware of how diet impacts their health and well-being, there is a growing need for cookbooks that address their concerns. Baking You Happy contains over 50 recipes for delicious desserts and breakfast treats that are not only gluten-free, but also are 100% vegan (without animal products), and free of soy, peanuts, corn, refined sugars, and artificial ingredients. The book contains easy-to-follow recipes, each with a full-color photograph, and tips on ingredients and resources. Now you can bake happy at home! Trade paperback.144 pages. Full-color. 8" wide x 10" high. Rights: World.

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