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SB 400

SB 400

Going Gluten-Free, an introduction to a Gluten-Free healthy diet contains information and tips provided by a registered and licensed dietitian, member and former president of the Kansas City Chapter #4 Celiac Sprue Association, plus recipes and nutritional information. Written for the newly-diagnosed celiac patient, this book is perfect for hospitals, health centers, physicians and other professionals in the health care industry!

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  Going Gluten-Free - an introduction to a Gluten Free healthy diet. - SB 400

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Free setup. Full-color 10 pt. front cover. 32 white 50 lb. vellum text pages. Staple-bound binding.